The Wind-Up

The Wind-Up

Ingredients

  • 0.5 Ozs Di Saronno Amaretto
  • 0.5 Ozs Dewar's White Label
  • 0.5 Ozs Laphroaig 10 Y
  • 0.5 Ozs Orgeat
  • 0.75 Ozs Lemon
  • 1 Oz Egg White
  • 1 Drop Angostura

Method

  1. In a Shaker
  2. Dry Shake
  3. Add Ice, Shake, And Strain
  4. Into a Coupe Glass

Served In

Coupe Glass

Ice

No Ice

Spirit

Liqueurs // Other

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