The Fitzgerald
No matter which side of paradise you're on, you'll probably agree that this gin-based sour from our friend Dale DeGroff is just superb.
Ingredients
- 1.5 Ozs Boodles Gin
- 0.5 Ozs Lemon
- 0.5 Ozs Simple Syrup (1:1)
- 4 Dashes Angostura
Method
- In a Shaker
- Add Ice, Shake, And Strain
- Into a Coupe Glass
